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- Chef's Home-made Vegetable Soup
- Grapefruit Cocktail
- Honeydew Melon
- Egg Mayonnaise
- Prawn Cocktail
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- Roast Topside of Beef with Yorkshire Pudding
- Roast Loin of Pork with Crackling and Apple Sauce
- Roast Lamb with Mint Sauce
- Poached Salmon with Parsley Sauce
- Roast Duckling with Orange Sauce
- Roast Chicken with Stuffing
- York Ham, Chicken or Prawn Salad
- Roast Turkey with Chipolata Sausage and Cranberry Sauce
- Chef's Home-made Steak Pie
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- Chef's Selection of Potatoes and Vegetables
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- Apple Pie & Custard, Crème Caramel, Lemon Tart, Sherry Trifle,
- Chocolate Nut Sundae, Lemon & Ginger Crunch,
- Fruit Salad Dairy Ices
- Cheese & Biscuits
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- Coffee
- Sunday Brunch
- Glass Bucks Fizz
- Grilled Gammon, Crispy Bacon, Fried Eggs, Grilled Tomato
- Thin Chipped Potatoes, Waffles & Maple Syrup
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- Choice of Sweets
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- Coffee
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