Dining

Dining at the Grange in the Conservatory Restaurant, or one of our private dining rooms is always a memorable experience.

Our Conservatory Restaurant is an excellent place to eat, lunchtime or in the evening. It’s light, spacious design and bold colours combine to make this the perfect place to enjoy your meal. Where else can you look out of the window from your table to see rabbits and squirrels playing in the grounds.

Our restaurant is run by Robert Smart. All his experience gained on the legendary QE2 he has passed on to his staff.

Head Chef Greg Quinn and his Brigade provide all the sumptuous dishes calculated to cater to your choice.

At lunch times ( Monday-Saturday), we offer an excellent menu with a varied choice for each course. All for the price of £10.95 or £11.95 dependant on which courses you chose and served daily from mid day till 2pm

On a Sunday the menu changes to a variety of traditional roasts, excellent value at £15.95 & served from midday till 2.30pm

In the evening a Seasonal set Menu is available with dishes such as, Goats Cheese Salad or our famous Pot Roasted Lamb Shank served with the best seasonal vegetables.

From Monday to Thursday we serve from 6pm till 10pm. Same good food but special prices;

£12.50 for 2 courses.

£14.50 for 3 courses.

Then comes the weekend and as a bonus we offer all of our diners who eat off the menu complimentary admission in to the Club. Weekend menu prices are as follows;

£16.50 for 2 courses.

£18.50 for 3 courses.

Booking tables in advance is always recommended and the club entrance is subject to age restrictions and appropriate dress ( over 21’s and smart casual dress.)

If you require something a little more private we also have 2 private dinning rooms that can both comfortably seat up to 40 people for that special family party.

With a bit of notice we will, of course, always cater for any special dietary requirements.